millies cookies recipe

Certainly! Here's a recipe for Millie's Cookies, a popular British cookie brand known for their delicious and chewy cookies:

Ingredients:

250g unsalted butter, softened

200g granulated sugar

200g light brown sugar

2 large eggs

1 teaspoon vanilla extract

400g all-purpose flour

1/2 teaspoon baking powder

1/2 teaspoon salt

300g chocolate chips (milk, dark, or a combination)

Instructions:

Preheat your oven to 180°C (350°F) and line a baking tray with parchment paper.

In a large mixing bowl, cream together the softened butter, granulated sugar, and light brown sugar until light and fluffy.

Add the eggs one at a time, beating well after each addition. Stir in the vanilla extract.

In a separate bowl, whisk together the flour, baking powder, and salt. Gradually add this dry mixture to the butter and sugar mixture, mixing until just combined.

Fold in the chocolate chips, ensuring they are evenly distributed throughout the dough.

Using a cookie scoop or a tablespoon, drop rounded portions of dough onto the prepared baking tray, leaving space between each cookie to allow for spreading.

Bake in the preheated oven for approximately 10-12 minutes, or until the edges are lightly golden brown and the centers are still slightly soft.

Remove the tray from the oven and let the cookies cool on the tray for 5 minutes, then transfer them to a wire rack to cool completely.

Enjoy your homemade Millie's Cookies! These chewy, chocolatey treats are perfect for indulging in a sweet snack or sharing with friends and family.

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